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Lesson Plans 

Lesson Plans Jan. 20 - 24

Monday: Jan. 20

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will

Assignment:

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: NO School

Objectives: Students will

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:                                                                                

Objective:  Students will

Assignment: none

 

Geography - Period 4

Topic: No School

 Objectives:  Students will.

Assignment:

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Tuesday: Jan 21

Creative Foods - 1 and 3

Topic: Nuts

 Objectives: Students will learn about the different types of nuts and their nutritional value.

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Spices

 Objectives: Students will share their spice posters with the class.

Assignment: None

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Junior High Family and Consumer Science - Period 7 and 8

Topic: Banking Review

Objective:  Students will review for their banking test tomorrow.

Assignment: Study for test. Review sheets.

__________________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Research

 Objectives:  Students will finish their research project and practice going over it so they can share it with the class tomorrow.

Assignment: Research project.

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Wednesday: Jan. 22

Creative Foods - Periods 1 and 3

Topic: Nuts

 Objectives: Students will learn more about nuts.

Assignment: None

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Herbs and Spices

 Objectives: Students will choose one of their recipes to make Friday.

Assignment: Lab Sheet

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Money Management Test

Objective:  Students will take the money management test today.

Assignment: None

________________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Country Presentation

 Objectives:  Students will share with the class the country they researched.

Assignment: None

 

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 Thursday: Jan. 23

Creative Foods - Periods 1 and 3

Topic: Nut Trail Mix

 Objectives: Students will make a trail mix with nuts.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Herbs or Spices

Objectives: Students will prep for their lab tomorrow and we will finish presenting their posters.

Assignment: None.

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Today’s Family

Objective:  Students will read and answer questions about different types of families and the function of families.

Assignment: Worksheet

_____________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Country Presentation

 Objectives:  Students will share with the class the country they researched.

Assignment: None

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 Friday: Jan. 24

Creative Foods - Periods 1 and 3

Topic: Open Lab

 Objectives: Student will be allowed to use their kitchens for an open food lab.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Herb or Spice

Objectives: Students will make their herb or spice dish.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Today’s Family

Objective:  Students will watch a PowerPoint on today’s family.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 4

Topic: European Map

 Objectives:  Students will label a map of European countries.

Assignment: Finish Map.

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Lesson Plans Jan. 13 - 17

Monday: Jan. 13

Creative Foods - Periods 1 and 3

Topic: Plant Based Protein

 Objectives: Students will reading and answer questions on plant based proteins.

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Soups

Objectives: Students will prep for their soup lab.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Checking Accounts                                               

Objective:  Students will learn banking terms and about check registers.

Assignment: none

 

Geography - Period 4

Topic: Latin American Research

 Objectives:  Students will be assigned a Latin American Country to research.

Assignment: Research project.

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Tuesday: Jan 14

Creative Foods - 1 and 3

Topic: Plant-Based Protein

 Objectives: Students will go over the worksheet from yesterday and watch a video on protein and our bodies.

Assignment: None

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Senior High Family and Consumer Science - Period 4 and 6

Topic: Soups

 Objectives: Students will make a soup.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Checking Accounts

Objective:  Students will go over check registers and writing checks.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Research

 Objectives:  Students will be assigned a Latin American Country to research.

Assignment: Research project.

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Wednesday: Jan. 15

Creative Foods - Periods 1 and 3

Topic: Plant-Based Protein Recipe

 Objectives: Students will find a plant-based protein recipe.

Assignment: Lab Sheet

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Herbs and Spices

 Objectives: Students will learn more about herbs and spices.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Checking and Credit

Objective:  Students will go over the worksheet from yesterday and start discussing credit.

Assignment: None

________________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Country Research

 Objectives:  Students will research their Latin American Country.

Assignment: None

 

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 Thursday: Jan. 16

Creative Foods - Periods 1 and 3

Topic: Plant-Based Protein

 Objectives: Students will prep for their plant protein lab.

Assignment: None

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Senior High Family and Consumer Science - Period 5 & 6

Topic: Herbs or Spices

Objectives: Students will be assigned a spice or herb to research a little more.

Assignment: Herb or spice poster.

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Credit

Objective:  Students will read and answer questions about types of credit and credit score. .

Assignment: Worksheet

_____________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Country Research

 Objectives:  Students will research their assigned country.

 Assignment: Research

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 Friday: Jan. 17

Creative Foods - Periods 1 and 3

Topic: Plant-Based Proteins

 Objectives: Student will make their plant-based protein dishes.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Herb or Spice

Objectives: Students will take the information they learned yesterday about their herb or spice and make a small poster on the information.

Assignment: Poster

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Credit

Objective:  Students will learn more about credit.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Research

 Objectives:  Students will be assigned a Latin American Country to research.

Assignment: Start research project.

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Lesson Plans Jan. 6 - 10

Monday:  Jan. 6

Creative Foods - Periods 1 and 3

Topic: Protein

 Objectives: Students will start a new unit on proteins by reading and answer questions.  

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

 Topic: Casserole

Objectives: Students will find a casserole dish that can be done in a class period.  

Assignment: Lab Sheet

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:  Employability Skills                                             

Objective:  Students will wrap up their discussion on getting their first jobs.

Assignment: None

 

Geography - Period 4

Topic: Culture and Lifestyles in Latin America

 Objectives:  Students will read and discuss the culture of Latin America.

Assignment: None

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Tuesday: Jan 7

Creative Foods - 1 and 3

Topic:  Protein and Protein Shakes

 Objectives: Students will go over the worksheet from yesterday and reading an article on teens and protein shakes.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Casserole Prep

 Objectives: Students will prep for their casserole lab tomorrow.   

Assignment: None

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Junior High Family and Consumer Science - Period 7 and 8

Topic: Money Tips for Teens: Savings

Objective:  Students will learn about earning and saving money.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 4

Topic: Culture and Lifestyles in Latin America

 Objectives:  Students will read and discuss the culture of Latin America. They will also work on their map skills.

Assignment: None

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Wednesday: Jan. 8

Creative Foods - Periods 1 and 3

Topic:  Protein Recipe

 Objectives:  Students will find an inexpensive animal protein recipe.

Assignment: Lab Sheet

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Casserole

 Objectives: Students will make their casserole dish today.  

Assignment: None

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Junior High Family and Consumer Science - Period 7 and 8

Topic: Money Tips for Teens: Savings

Objective:  Students will learn about earning and saving money.

Assignment: None

________________________________________________________________________________________________

Geography - Period 4

Topic:  Chapter 7 and 8 Review

 Objectives:  Students will get a review sheet for Chapter 7 and 8.

Assignment: None

 

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 Thursday: Jan. 9

Creative Foods - Periods 1 and 3

Topic: Animal Protein

 Objectives: Students will prep for the animal protein lab.

Assignment: None

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Senior High Family and Consumer Science - Period 5 & 6

Topic:  Soups

Objectives: Students will learn more about soups.

Assignment: None

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:  Spending and Checking

Objective:  Students will learn about spending money and checking accounts.

Assignment: Worksheet

_____________________________________________________________________________________________

Geography - Period 4

Topic:  Latin American Test

 Objectives:  Students will take the Chapter 7 and 8 Test.

 Assignment: None

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 Friday:  Jan. 10

Creative Foods - Periods 1 and 3

Topic: Animal Proteins

 Objectives: Student will make their animal protein dishes.

Assignment: None

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Senior High Family and Consumer Science - Period 5 & 6

Topic:  Soups

Objectives: Students will find a recipe for a quick soup.

Assignment: Lab Sheet

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:  Spending and Checking

Objective:  Students will learn about spending money and checking accounts.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Research

 Objectives:  Students will be assigned a Latin American Country to research.

Assignment: Start research project.

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Lesson Plans Jan. 2 and 3

Monday:

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: No School

Objectives: Students will

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No School                                                               

Objective:  Students will.

Assignment:

 

Geography - Period 4

Topic: No School

 Objectives:  Students will

Assignment: None

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Tuesday: Jan

Creative Foods - 1 and 3

Topic: No School

 Objectives: Students will

Assignment: Each group will donate some cookies to the gateway students for a cookie party tomorrow.

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: No School

 Objectives: Students will

Assignment:

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No School

Objective:  Students will

Assignment:

__________________________________________________________________________________________________

Geography - Period 4

Topic:

 Objectives:  Students will

Assignment: None

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Wednesday: Jan.

Creative Foods - Periods 1 and 3

Topic:

 Objectives:

Assignment: None

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic:

 Objectives: Students will

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:                                                                                  

Objective:  Students will

Assignment: None

_________________________________________________________________________________________________

Geography - Period 4

Topic:

 Objectives:  Students will .

Assignment: None

 

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 Thursday: Jan. 2

Creative Foods - Periods 1 and 3

Topic: Ancient Grains

 Objectives: Students will prep for the ancient grains lab (due to me being out sick before break, we never did this lab).

Assignment: None

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Senior High Family and Consumer Science - Period 5 & 6

Topic: Salads, Casseroles and Soups

Objectives: Students will learn about salads, casseroles, and soups.

Assignment: Worksheet.

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Interview Questions

Objective:  Students will learn about common interview questions and possible ways to answer them.

Assignment: None.

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Geography - Period 4

Topic: Latin American History and Government

 Objectives:  Students will learn more about Latin American History and Government.

 Assignment: None

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 Friday: Jan. 3

Creative Foods - Periods 1 and 3

Topic: Ancient Grains

 Objectives: Student will make their ancient grains.

Assignment: None

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Senior High Family and Consumer Science - Period 5 & 6

Topic: Salads, Casseroles and Soups

Objectives: Students will learn about salads, casseroles, and soups.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Employable Skills

Objective:  Students will read and answer questions about the skills they are learning in school for any job in the future.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 4

Topic: Chapter 7 and 8 Vocabulary

 Objectives:  Students will make flash cards on Chapter 7 and 8 vocabulary words.

Assignment: Finish Flashcards.

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Lesson Plans Dec. 16 – Dec. 20

Monday: Dec. 16

Creative Foods - Periods 1 and 3

Topic: Sugar Cookies

 Objectives: Students will make and cut-out sugar cookies.

Assignment: None

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Senior High Family and Consumer Science - Period 4 and 6

Topic: Cookies, Cakes, Pies and Candies

Objectives: Students will learn more about baking.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Finding Your First Job                                        

Objective:  Students will learn about finding their first job and where to look.

Assignment: Think of three references.

 

Geography - Period 4

Topic: Physical Features of Latin America

 Objectives:  Students will view a PowerPoint and learn about the physical features of Latin America.

Assignment: None

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Tuesday: Dec. 17

Creative Foods - 1 and 3

Topic: Sugar Cookies

 Objectives: Students will finish their sugar cookies.

Assignment: Each group will donate some cookies to the gateway students for a cookie party tomorrow.

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Christmas Cookie or Candy

 Objectives: Students will find a recipe for a simple Christmas cookie or candy.

Assignment: Lab Sheet

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Child Labor Laws and Shaking Hands

Objective:  Students will learn about PA’s Child Labor Laws and practice introducing themselves and shaking hands.

Assignment: Work on Goal and think of 3 references!

__________________________________________________________________________________________________

Geography - Period 4

Topic: Latin America: Climate Regions

 Objectives:  Students will read and discuss the climate regions of Latin America.

Assignment: None

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Wednesday: Dec. 18

Creative Foods - Periods 1 and 3

Topic: Christmas Cookie Party

 Objectives: 1st period will set up for the Cookie Party and 3rd period will host the Cookie Party for the Gateway students.

Assignment: None

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Christmas Cookies or Candies

 Objectives: Students will prep for their lab tomorrow.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Job Application                                                      

Objective:  Students will practice filling out a job application.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 4

Topic: Rain Forest

 Objectives:  Students will learn more about the Rainforest.

Assignment: None

 

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 Thursday: Dec. 12

Creative Foods - Periods 1 and 3

Topic: Christmas Baking

 Objectives: Students will prep for tomorrows baking.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Christmas Cookies or Candies

Objectives: Students will make their Christmas cookies or candies.

Assignment: None

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Goal Evaluation

Objective:  Students will write about their goal and why they were or were not able to accomplish it.

Assignment: None.

_____________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Maps

 Objectives:  Students will play some geography games to locate Latin American countries.

 Assignment: None

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 Friday: Dec. 20

Creative Foods - Periods 1 and 3

Topic: Christmas Video

 Objectives: Most of the students will be playing volleyball. The rest will watch a Christmas baking video.

Assignment: None

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Senior High Family and Consumer Science - Period 5 & 6

Topic: Christmas Video

 Objectives: Most of the students will be playing volleyball. The rest will watch a Christmas baking video.

Assignment: None

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Junior High Family and Consumer Science - Period 7 and 8

Topic: No Class: Early Dismissal

Objective:  Students will not have class today.

Assignment: none

__________________________________________________________________________________________________

Geography - Period 4

Topic: Christmas in Latin America

 Objectives:  Students will learn about Christmas in Latin America.

Assignment: None

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Lesson Plans Dec. 9 – Dec. 13

Monday: Dec. 9

Creative Foods - Periods 1 and 3

Topic: Baking 101

 Objectives: Students will read and answer questions on baking basics and the difference between baking soda and baking powder.

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Hamburger Helper vs. Homemade lab

 Objectives: Students will need to decide with their group wants to make hamburger helper or a homemade version for a lab tomorrow. They will review nutritious and time between the two.

Assignment: Compare the two recipes.

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Successful Students and Goals                             

Objective:  Students will read an article on successful students and setting goals.

Assignment: None

 

Geography - Period 4

Topic: Chapter 5 and 6 Review

 Objectives:  Students will get a review sheet for the test moved to Wed.

Assignment: Study!

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Tuesday: Dec. 10

Creative Foods - 1 and 3

Topic: Baking 101

 Objectives: Students will learn some tricks and tips for holiday baking.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Hamburger Helper vs. Homemade

Objective:   Students will make the dish they chose.

Assignment: None ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Goals

Objective:  Students will work on a short term goal (we have not been able to start this yet).

Assignment: Short Term Goal

__________________________________________________________________________________________________

Geography - Period 4

Topic: Chapter 5 and 6 Test Review

 Objectives:  Students will review for the chapter 5 and 6 test.

Assignment: None

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Wednesday: Dec. 11

Creative Foods - Periods 1 and 3

Topic: Christmas Baking

 Objectives: Students will pick a recipe for some Christmas baking.

Assignment: Lab Sheet

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Cakes, Cookies, Pies, and Candies

 Objectives: Students will read and answer questions about cakes, cookies, pies and candy.

Assignment: Worksheet

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Living a Balanced Life                                          

Objective:  Students will discuss and read about living a balanced life and time management.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 4

Topic: Chapter 5 and 6 Test

 Objectives:  Students will take the chapter 5 and 6 test.

Assignment: None

 

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 Thursday: Dec. 12

Creative Foods - Periods 1 and 3

Topic: Christmas Baking

 Objectives: Students will prep for tomorrows baking.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Cookies, Cakes, Pies and Candies

Objectives: Students will learn more about baking.

Assignment: None

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Time Management

Objective:  Students will learn more about the importance of time management.

Assignment: Work on goal.

_____________________________________________________________________________________________

Geography - Period 4

Topic: Latin American Maps

 Objectives:  Students will locate Latin American Countries and answer questions on Latin American maps.

 Assignment: Worksheet

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 Friday: Dec. 13

Creative Foods - Periods 1 and 3

Topic: Christmas Baking

 Objectives: Students will make a Christmas goodie.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Christmas Cookie or Candy

 Objectives: Students will find a recipe for a simple Christmas cookie or candy.

Assignment: Lab Sheet

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Families Today

Objective:  Students will read and answer questions on different types of families and family roles.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 4

Topic: Physical Features of Latin America

 Objectives:  Students will view a PowerPoint and learn about the physical features of Latin America.

Assignment: None

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Lesson Plans Dec. 2 – Dec. 6

Monday: Dec. 2

Creative Foods - Periods 1 and 3

Topic: No school

 Objectives: Students will

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: NO School

 Objectives: Students will

Assignment:

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:                                                                                 

Objective:  Students will

Assignment: None

 

Geography - Period 4

Topic:

 Objectives:  Students will

Assignment:

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Tuesday: Dec. 3

Creative Foods - 1 and 3

Topic: Ancient Grains

 Objectives: Students will read and answer questions about ancient grains and how they are making a comeback into our diets.

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Budgeting

Objective:   Students will work on a monthly budget.

Assignment: Worksheet ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Character Development

Objective:  Students will learn about making good decisions and being a leader.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 4

Topic: Canadian and US Economy

 Objectives:  Students will read and answer questions about the North American economy.

Assignment: Worksheet

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Wednesday: Dec. 4

Creative Foods - Periods 1 and 3

Topic: Ancient Grains

 Objectives: Students will learn more about ancient grains.

Assignment: none

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Budgets and Grocery Shopping

 Objectives: Students will learn more about the importance of budgeting and how to stretch their food budget.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Character Development                                       

Objective:  Students will discuss how to make good decisions.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 4

Topic: US and Canadian Economy

 Objectives:  Students will learn more about the US and Canadian economy.

  Assignment: None

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 Thursday: Dec. 5

Creative Foods - Periods 1 and 3

Topic: Ancient Grains

 Objectives: Students will be assigned to make an ancient grain and share it with the class.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Convenience vs. Homemade Foods

Objectives: Students will watch a PowerPoint and discuss convenience vs. homemade foods.

Assignment: None

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Goals

Objective:  Students will learn about the importance of goals.

Assignment: Worksheet

_____________________________________________________________________________________________

Geography - Period 4

Topic: Issues and Challenges of North America

 Objectives:  Students will view a PowerPoint and learn about the issues and challenges facing North America today.

Assignment: None

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 Friday: Dec. 6

Creative Foods - Periods 1 and 3

Topic: Ancient Grains

 Objectives: Students will be assigned to make an ancient grain and share it with the class.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: Food Prices

 Objectives: Students will look at the prices of popular food dishes and meals.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Two Week Goals

Objective:  Students will come up with a goal to work on for the next two weeks. It can be anything that will improve their life or someone else’s.

Assignment: Start two week goal.

__________________________________________________________________________________________________

Geography - Period 4

Topic: Chapter 5 and 6 Review

 Objectives:  Students will do a review sheet for Chapter 5 and 6.

Assignment: Test Tues. 10.

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Lesson Plans  Nov. 25 – Nov. 29

Monday: Nov 25

Creative Foods - Periods 1 and 3

Topic: Food Topics in the News

 Objectives: Students will discuss food news including, eating insects, meatless burgers, and Americans drinking less milk.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Dish from their Meal Plan

 Objectives: Students will pick a fast easy dish from someone in the group’s meal plan to prepare tomorrow.

Assignment: Lab Sheet

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Goals                                                                      

Objective:  Students will learn the importance of goals.

Assignment: None

 

Geography - Period 4

Topic: Canadian Culture

 Objectives:  Students will read about Canadian culture and write down what they think is the most important facts.

Assignment: Take notes.

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Tuesday: Nov 26

Creative Foods - 1 and 3

Topic: Clean and Organize

 Objectives: Students will clean and organize the kitchens.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Meal Planning Dish

Objective:   Students will make a dish from their meal plan.

Assignment: None ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Failing is Okay

Objective:  Students will read an article on how failing is okay and how to learn from mistakes.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 4

Topic: Canadian Culture

 Objectives:  Students will learn more about Canadian Culture and how to take notes.

Assignment: None

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Wednesday: Nov. 27

Creative Foods - Periods 1 and 3

Topic: Open Kitchen

 Objectives: Students will be allowed to use the kitchens for open labs.

Assignment: none

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Holiday Video

 Objectives: Students will have shortened periods due to early dismissal and will watch a holiday video.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No Class – Early Dismissal                                  

Objective:  Students will

Assignment: None

_________________________________________________________________________________________________

Geography - Period 4

Topic: Assembly

 Objectives:  Students will have an assembly during this period today.

  Assignment: None

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 Thursday: Nov.

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic: No School

 Objectives: Students will

Assignment:

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:

Objective:  Students will

Assignment:

_____________________________________________________________________________________________

Geography - Period 4

Topic: 

 Objectives:  Students will

Assignment:

********************************************************************************************************

 Friday: Nov 29

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students in.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 5 & 6

Topic:

 Objectives: Students will

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:

Objective:  Students will

Assignment: None

__________________________________________________________________________________________________

Geography - Period 4

Topic:

 Objectives:  Students will

Assignment: None

************************************************************************************************************

Lesson Plans  Nov. 18 – Nov. 22

Monday: Nov 18

Creative Foods - Periods 1 and 3

Topic: Thanksgiving Menu and Turkey Tips

 Objectives: Students will plan out their Thanksgiving menu and learn some Thanksgiving cooking tips.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Fashion and Confidence

 Objectives: Students will watch and discuss how fashion can boost confidence.

Assignment: None

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Trimester Wrap -Up                                            

Objective:  Students will wrap up the trimester.

Assignment: None

 

Geography - Period 2

Topic: Canadian History and Government

 Objectives:  Students will learn more about Canadian history and government.

Assignment: none

*********************************************************************************************************

Tuesday: Nov 19

Creative Foods - 1 and 3

Topic: Thanksgiving Recipes

 Objectives: Students will be assigned dishes and find recipes for the Thanksgiving dinner.

Assignment: Lab Sheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Meal Planning

Objective:   Students will read and answer questions about meal planning.

Assignment: Questions ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Syllabus and Getting to Know You

Objective:  Students will start a trimester and go over the syllabus.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: American Government

 Objectives:  Students will watch and take notes on the American Government.

Assignment: None

*********************************************************************************************************

Wednesday: Nov. 20

Creative Foods - Periods 1 and 3

Topic: Thanksgiving Prep

 Objectives: Students will prep for the Thanksgiving dinner.

Assignment: none

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Meal Planning

 Objectives: Students will learn more about meal planning.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Getting to Know You                                           

Objective:  Students will tell me more about themselves and examine what makes them special and unique.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 2

Topic: Cultures and Lifestyles of the United States

 Objectives:  Students will read and discuss culture and lifestyles in the U.S.

  Assignment: None

********************************************************************************************************

 Thursday: Nov. 21

Creative Foods - Periods 1 and 3

Topic: Thanksgiving

 Objectives: Students in 3rd period will have their Thanksgiving dinner today.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: 3 Day Meal Plan

 Objectives: Students will make up a three day meal plan with breakfast, lunch, snack, and dinner.

Assignment: Meal Plan

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Appreciate Who You Are

Objective:  Students will read and answer questions about self-esteem.

Assignment: Worksheet

_____________________________________________________________________________________________

Geography - Period 2

Topic: Immigration in America

 Objectives:  Students will interpret charts and graphs to understand American Immigration.

Assignment: Worksheet

********************************************************************************************************

 Friday: Nov 22

Creative Foods - Periods 1 and 3

Topic: Thanksgiving

 Objectives: Students in 1st period will have their Thanksgiving dinner today.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Meal Planning

 Objectives: Students will finish their meal plan and find one recipe from their meal plan they could try at home.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Self-Esteem and Goals

Objective:  Students will learn the importance of having a positive self-esteem and setting personal goals.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: “Alone and Afraid” Article on Immigration

 Objectives:  Students will read and discuss an article on immigrant kids crossing the southern border into the U.S.

Assignment: None

************************************************************************************************************

Lesson Plans  Nov. 11 – Nov. 15

Monday: Nov 11

Creative Foods - Periods 1 and 3

Topic: Sugar

 Objectives: Students will learn how sugar is hidden in our foods under different names.

Assignment: none

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Dream Bedroom

 Objectives: Students will put their finishing touches on their bedrooms.

Assignment: Final project due today.

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Dietary Guidelines                                                

Objective:  Students will watch a PowerPoint on Dietary guidelines.

Assignment: None

 

Geography - Period 2

Topic: Chapter 4 Review

 Objectives:  Students will review for their Chapter 4 test.

Assignment: Study

*********************************************************************************************************

Tuesday: Nov 12

Creative Foods - 1 and 3

Topic: Sugar Addiction

 Objectives: Students will learn how highly addictive sugar can be.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Fashion Design

Objective:   Students will read about fashion and fashion design.

Assignment: Questions ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Dietary Guidelines and Your Lifestyle

Objective:  Students will read and answer questions on dietary guidelines and their lifestyle.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Chapter 4 Test

 Objectives:  Students will take the Chapter 4 test on U.S. and Canada.

Assignment: None

*********************************************************************************************************

Wednesday: Nov. 13

Creative Foods - Periods 1 and 3

Topic: Cupcake Recipe

 Objectives: Students will pick a fun cupcake recipe to try.

Assignment: Lab Sheet

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Fashion Design

 Objectives: Students will learn more about fashion design.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Dietary Guidelines and Your Lifestyle               

Objective:  Students will learn more about dietary guidelines.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 2

Topic: History and Government of the U.S.

 Objectives:  Students will get a brief overview of American History and Government on a PowerPoint presentation.

  Assignment: None

********************************************************************************************************

 Thursday: Nov. 14

Creative Foods - Periods 1 and 3

Topic: Cupcakes

 Objectives: Students will make their cupcakes today.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Fashion

 Objectives: Students will get to pick outfits out on shoplook.io/home based on a mood and activity they are assigned.

Assignment: None

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No Bake Cookies

Objective:  Students will make no bake cookies.

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic:  History of Canada

 Objectives:  Students will read and answer questions about the history and government of Canada.

Assignment: Worksheet

********************************************************************************************************

 Friday: Nov 15

Creative Foods - Periods 1 and 3

Topic: Cupcakes

 Objectives: Students will make their icing and ice their cupcakes.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Fashion

 Objectives: Students will get to pick outfits out on shoplook.io/home based on a mood and activity they are assigned.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Dangers of Pop

Objective:  Students will learn about the dangers of drinking pop.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: History of Canada

 Objectives:  Students will learn more about the history and government of Canada.

Assignment: None

************************************************************************************************************

Lesson Plans  Nov. 4 – Nov. 8

Monday: Nov 4

Creative Foods - Periods 1 and 3

Topic: Fiber

 Objectives: Students will learn the importance of fiber in their diet.

Assignment: Crossword puzzle

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Dream Bedroom

 Objectives: Students will research bedrooms and find an inspiration room.

Assignment: Floor plan for their dream bedroom.

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Planning Meals                                                     

Objective:  Students will read and answer questions about planning meals and snacks.

Assignment: Worksheet

 

Geography - Period 2

Topic: U. S. and Canadian Climate

 Objectives:  Students will read and answer questions on the U.S. and Canada’s climate.

Assignment: Worksheet

*********************************************************************************************************

Tuesday: Nov 5

Creative Foods - 1 and 3

Topic: Fiber

 Objectives: Students will find a recipe high in fiber.

Assignment: Lab Sheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Dream Bedroom

Objective:   Students will pick their color scheme for their dream bedroom and bedding.

Assignment: Save their work in a google doc. ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Planning Meals and Snacks

Objective:  Students will learn more about planning healthy meals.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: U.S. and Canada’s Climate

 Objectives:  Students will learn more about the climate in the U.S. and Canada.

Assignment: None

*********************************************************************************************************

Wednesday: Nov. 6

Creative Foods - Periods 1 and 3

Topic: High Fiber Foods

 Objectives: Students will watch a short video on high fiber foods and then prep for their lab tomorrow.

Assignment: None

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Windows and Window Treatments

 Objectives: Students will look at a PowerPoint on different types of windows and window treatments.

Assignment: Draw different types of window treatments.

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Pizza Dough                                                           

Objective:  Students will make their pizza dough from scratch.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 2

Topic:  Map Review

 Objectives:  Students will review and label the U.S and Canadian landmasses.

Assignment: None

********************************************************************************************************

 Thursday: Nov. 7

Creative Foods - Periods 1 and 3

Topic: High Fiber

 Objectives: Students will make a high fiber dish.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Windows and Treatments

 Objectives: Students will pick out their windows and window treatments for their dream bedroom. They will also need to decide on their focal point for the room.

Assignment: Work on dream bedroom.

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Pizza

Objective:  Students will finish their pizza.

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic:  Chapter 4 Review

 Objectives:  Students will review for their Chapter 4 test.

Assignment: Chapter 4 test next Tuesday.

********************************************************************************************************

 Friday: Nov 8

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic:

 Objectives: Students will.

Assignment:

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:

Objective:  Students will

Assignment:

__________________________________________________________________________________________________

Geography - Period 2

Topic:

 Objectives:  Students will.

Assignment: None

************************************************************************************************************

Lesson Plans  Oct 28 – Nov. 1

Monday: Oct 28

Creative Foods - Periods 1 and 3

Topic: Halloween Party Prep

 Objectives: Students will be hosting a Halloween party for our autist and gateway students and will need to decide what we are having and what games to play.

Assignment: Lab sheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Interior Design

 Objectives: Students will read and answer questions on setting up their first home.

Assignment: Questions

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Kitchen Utensils                                                     

Objective:  Students will go over the worksheet from Thursday and review kitchen utensils.

Assignment: None

 

Geography - Period 2

Topic: Chapter 3 Test

 Objectives:  Students will take their Chapter 3 test. It was bumped back a day.

Assignment: None

*********************************************************************************************************

Tuesday: Oct 29

Creative Foods - 1 and 3

Topic: Halloween Party

 Objectives: Students will prep for the party.

Assignment: None.

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Interior Design

Objective:   Students will go over the questions from yesterday and discuss floor plans.

Assignment: Make a floor plan of your current bedroom. ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Kitchen Utensils

Objective:  Students will play a Kahoot game on kitchen utensils.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Chapter 4 Introduction

 Objectives:  Students will take a pretest and see what Chapter 4 is all about.

Assignment: None

*********************************************************************************************************

Wednesday: Oct 30

Creative Foods - Periods 1 and 3

Topic: Halloween Party

 Objectives: Students will host a party for some of our special needs students.

Assignment: None

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Interior Design Video

 Objectives: Students will watch a video on Interior Design.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Coffee Cake                                                           

Objective:  Students will go over the coffee cake recipe and measure out the dry ingredients for coffee cake tomorrow.

Assignment: None

_________________________________________________________________________________________________

Geography - Period 2

Topic: Map of United States and Canada

 Objectives:  Students will read and interpret the information on several maps of the United States and Canada.

Assignment: Worksheet ********************************************************************************************************

 Thursday: Oct. 31

Creative Foods - Periods 1 and 3

Topic: Happy Halloween

 Objectives: Students will clean up from the party yesterday.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Color Scheme

 Objectives: Students will watch a PowerPoint on Color Scheme.

Assignment: Fill out notes.

________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Coffee Cake

Objective:  Students will bake coffee cake in their cooking groups.

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic:  U.S. and Canada Physical Features

 Objectives:  Students will learn about U.S. and Canada’s physical features.

Assignment: None

********************************************************************************************************

 Friday: Nov 1

Creative Foods - Periods 1 and 3

Topic: Open Food Lab

 Objectives: Students can bring stuff in to make in class.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Color Scheme

 Objectives: Students will watch a PowerPoint on Color Scheme.

Assignment: Fill out notes.

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Meal Planning

Objective:  Students will learn about meal planning.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 2

Topic: Physical Features

 Objectives:  Students will view a PowerPoint on the physical features of the U.S. and Canada.

Assignment: None

************************************************************************************************************

Lesson Plans  Oct 21 – Oct 25

Monday: Oct 21

Creative Foods - Periods 1 and 3

Topic: Carbohydrates

 Objectives: Students will view a PowerPoint on carbohydrates.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Pasta

 Objectives: Students will read and discuss nutrients in pasta and cooking pasta.

Assignment: None

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Cooking Demonstration                                        

Objective:  Students will watch me do a cooking demonstration and learn how I want thing measured, clean, etc. when the students are cooking in our labs.

Assignment: None

 

Geography - Period 2

Topic: Types of Governments

 Objectives:  Students will read and summarize different types of government.

Assignment: Worksheet

*********************************************************************************************************

Tuesday: Oct 22

Creative Foods - 1 and 3

Topic: Carbohydrates and Fiber

 Objectives: Students will do a small project on carbs and fiber.

Assignment: Carb and fiber questions.

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Pasta Recipe

Objective:   Students will find a quick and easy pasta recipe.

Assignment: Lab Sheet ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Kitchen Safety and Lab Prep

Objective:  Students will learn about kitchen safety and get ready for their first cooking lab tomorrow.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Ch 3 Sect 3: Resources, Technology, and World Trade

 Objectives:  Students will read and answer questions on Chapter 3 Section 3.

Assignment: Worksheet

*********************************************************************************************************

Wednesday: Oct 23

Creative Foods - Periods 1 and 3

Topic: Complex Carbohydrate Recipe

 Objectives: Students will find a recipe containing a complex carbohydrate.

Assignment: Lab Sheet

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Pasta Prep and Video

 Objectives: Students will watch a quick video on cooking pasta and then prep for tomorrow.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Taco Salad

Objective:  Students will brown ground beef and make taco salad in their cooking labs.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: Resources, Technology, and World Trade

 Objectives:  Students will go over the homework from yesterday and learn about different world economies.

Assignment: none. ********************************************************************************************************

 Thursday: Oct. 24

Creative Foods - Periods 1 and 3

Topic: Carb Prep

 Objectives: Students will be prepping for their carbohydrate lab.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Pasta Lab

 Objectives: Students will make a pasta dish.

Assignment: None

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Selecting Utensils and Cookware

 Objectives: Students will learn about some basic cooking utensils.

Assignment: Worksheet

_____________________________________________________________________________________________

Geography - Period 2

Topic:  Chapter 3 Vocabulary and Review

 Objectives:  Students will review for their Chapter 3 test tomorrow.

Assignment: Study

********************************************************************************************************

 Friday: Oct 25

Creative Foods - Periods 1 and 3

Topic: Carb Lab

 Objectives: Students will make their complex carbohydrate dish today.

Assignment: None

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Introductions into Interior Design

 Objectives: Students will get an introduction to interior design.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Kitchen Utensils

Objective:  Students will learn about different kitchen utensils.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: Chapter 3 Test

 Objectives:  Students will take the Chapter 3 test.

Assignment: None

************************************************************************************************************

Lesson Plans  Oct 14 – Oct 18

Monday: Oct 14

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: No School

 Objectives: Students will

Assignment:

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No School                                                                

Objective:  Students will

Assignment: None

 

Geography - Period 2

Topic: No School

 Objectives:  Students will

Assignment: None

*********************************************************************************************************

Tuesday: Oct 15

Creative Foods - 1 and 3

Topic: Business Week

 Objectives: Most of the students will be participating in Business week. The rest of the class with prep for the Halloween Party.

Assignment:

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Breads and Leavening Agents

Objective:   Students will read and answer questions about breads and leavening agents.

Assignment: Worksheet ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Laundry

Objective:  Students will wrap up our discussion on laundry.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: World Religions

 Objectives:  Students will be assigned a world religion to research.

Assignment: None

*********************************************************************************************************

Wednesday: Oct 16

Creative Foods - Periods 1 and 3

Topic: Business Week

 Objectives: Most of the students will be participating in Business week. The rest of the class with prep for the Halloween Party.

Assignment:

__________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Quick Breads

 Objectives: Students will learn more about quick breads.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Finding and Reading Recipes

Objective:  Students will learn about finding and reading recipes.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: World Religion

 Objectives:  Students will finish researching their world religion today.

Assignment: Research a world religion. ********************************************************************************************************

 Thursday: Oct. 17

Creative Foods - Periods 1 and 3

Topic: Business Week

 Objectives: Most of the students will be participating in Business week. The rest of the class with prep for the Halloween Party.

Assignment:

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Quick Breads

 Objectives: Students will find a recipe for a quick bread.

Assignment: Lab Sheet

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Cooking Terms

 Objectives: Students will learn some basic cooking terms.

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic:  World Religion

 Objectives:  Students will take their research and put it on a poster.

Assignment: Make a Poster on the assigned world religion.

********************************************************************************************************

 Friday: Oct 18

Creative Foods - Periods 1 and 3

Topic: Business Week

 Objectives: Most of the students will be participating in Business week. The rest of the class with prep for the Halloween Party.

Assignment:

_________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Quick Breads

 Objectives: Students will make a quick bread in their lab groups today.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Kitchen Safety

Objective:  Students will go back in the kitchens to learn about kitchen safety and where items are located in the school kitchens.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic:

 Objectives:  Students will

Assignment:

************************************************************************************************************

Lesson Plans  Oct 7 – Oct 11

Monday: Oct 7

Creative Foods - Periods 1 and 3

Topic: Apples and Pumpkin

 Objectives: Students will learn about the fall fruits of apples and pumpkins by viewing a PowerPoint.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Eggs

 Objectives: Students will find a recipe for eggs as the main dish.

Assignment: Lab Sheet

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Todays Family                                                        

Objective:  Students will learn about how families have changed over the years.

Assignment: None

 

Geography - Period 2

Topic: World Population

 Objectives:  Students will go over the worksheet from Friday and learn more about the world population.

Assignment: None

*********************************************************************************************************

Tuesday: Oct 8

Creative Foods - 1 and 3

Topic: Pumpkin or Apple Recipe

 Objectives: Students will find a recipe featuring apples or pumpkins.

Assignment: Lab Sheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Eggs

Objective:   Students will make their egg dish.

Assignment: none ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Family Challenges

Objective:  Students will read and discuss challenges families face today.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Music

 Objectives:  Students will learn about international music and culture.

Assignment: None

*********************************************************************************************************

Wednesday: Oct 9

Creative Foods - Periods 1 and 3

Topic: Lab Prep

 Objectives: Students will prep for their labs.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Getting Started in the Kitchen

 Objectives: Students will read and answer questions on reading and understanding recipes.

Assignment: Worksheet

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Family Challenges

Objective:  Students will wrap up reading and discussing family challenges.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: What is Culture?

 Objectives:  Students will learn about what culture is and look at a PowerPoint.

Assignment: None

********************************************************************************************************

 Thursday: Oct. 10

Creative Foods - Periods 1 and 3

Topic: Pumpkin or Apple Lab

 Objectives: Students will make a pumpkin or apple dish.    

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Getting Started in the Kitchen

 Objectives: Students will go over the worksheet from yesterday.

Assignment: None

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Laundry

 Objectives: Students will learn how to do their own laundry.

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic:  Culture and Religion

 Objectives:  Students will research a world religion.

Assignment: Research a world religion.

********************************************************************************************************

 Friday: Oct 11

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: No School

 Objectives: Students will

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No School

Objective:   Students will .

Assignment:

__________________________________________________________________________________________________

Geography - Period 2

Topic: No School

 Objectives:  Students will

Assignment:

************************************************************************************************************

Lesson Plans  Sept 30 – Oct 4

Monday: Sept. 30

Creative Foods - Periods 1 and 3

Topic: Nutrition Poster Presentation

 Objectives: Students will present their posters to the class.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Eggs

 Objectives: Students will read about the incredible, edible egg.

Assignment: Worksheet

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Credit                                                                      

Objective:  Students will learn about different types of credit and credit scores.

Assignment: None

 

Geography - Period 2

Topic: Chapter 2 Review

 Objectives:  Students will review for their Chapter 2 test tomorrow.

Assignment: None

*********************************************************************************************************

Tuesday: Oct 1

Creative Foods - 1 and 3

Topic: Nutrient Recipe

 Objectives: Students will find a recipe high in a different nutrient in their cooking groups.

Assignment: Lab Sheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Eggs

Objective:   Students will learn more about eggs.

Assignment: none ___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Credit and Baking Review

Objective:  Students will learn about the good and bad of credit cards and we will start reviewing for the test Thurs.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Chapter 2 Test

 Objectives:  Students will take the Chapter 2 Test.

Assignment: None

*********************************************************************************************************

Wednesday: Oct 2

Creative Foods - Periods 1 and 3

Topic: Nutrient Posters

 Objectives: Students will finish presenting their posters and prep for their labs.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Eggs

 Objectives: Students will look at a PowerPoint on preparing eggs and we will go over preparing eggs for a lab tomorrow.

Assignment: None

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Banking Review

Objective:  Students will work on review sheets for the test tomorrow.

Assignment: Study review sheets.

__________________________________________________________________________________________________

Geography - Period 2

Topic: Graphs

 Objectives:  Students will learn about different types of graphs and how to read them.

Assignment: None

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 Thursday: Oct. 3

Creative Foods - Periods 1 and 3

Topic: Nutrient Lab

 Objectives: Students will make a nutritious dish.    

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Eggs

 Objectives: Students will cook eggs two ways for practice.

Assignment: None

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Banking Test

 Objectives: Students will take their banking test today.

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic:  Graphs

 Objectives:  Students will make their own graphs based on questions they ask the class.

Assignment: Finish Graph

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 Friday: Oct 4

Creative Foods - Periods 1 and 3

Topic: Vitamin and Mineral Crossword

 Objectives: Students will do a crossword puzzle on different minerals and vitamins.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Egg and Utensil Review

 Objectives: Students will do a crossword puzzle to review eggs and kitchen utensils.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Families

Objective:   Students will read and answer questions on different types of families today.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 2

Topic: Chapter 3 Section 1

 Objectives:  Students will read Chapter 3 Section 1 and answer questions.

Assignment: Worksheet

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Lesson Plans  Sept 16 - 20

Monday: Sept. 16

Creative Foods - Periods 1 and 3

Topic: Reading Food Nutrition Labels

 Objectives: Students will learn how to read food nutrition labels.

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Reading a Lease

 Objectives: Students will read a sample lease and learn what to look for when signing a lease.

Assignment: none

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Top Interview Questions                                       

Objective:  Students will go over typical interview questions and get suggestions on what to say and not say in an interview.

Assignment: None

 

Geography - Period 2

Topic:  U.S. States

 Objectives:  Students will label all 50 states. They will need to learn at least 45 out of 50 by the end of the nine weeks.

Assignment: None

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Tuesday: Sept 17

Creative Foods - 1 and 3

Topic: BMI and Nutrition Labels

 Objectives: Students will go over their work from yesterday and discuss what BMI is and figure out their BMI.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Finding a Place to Live

 Objectives: Students will figure out their monthly income after taxes and find a place to live in Mercer County and somewhere outside PA that fits into their budget.

Assignment: Worksheet

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Employability Skills

Objective:  Students will learn about importance of transferable skills.

Assignment: Worksheet

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Ch 2 Section 2

 Objectives:  Students will begin Chapter 2 and learn about the Earth’s layers.

Assignment: Worksheet

 

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Wednesday: Sept. 18

Creative Foods - Periods 1 and 3

Topic: Nutritious Fast Lunch

 Objectives: Students will pick a recipe for a nutritious quick lunch.

Assignment: Lab Sheet

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Finding a Place to Live

 Objectives: Students will continue to research rental prices.

Assignment: Questions.

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Employability Skills

Objective:  Students will talk about the importance of the skills they learn in school for the real world.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic:  Earth’s Layers and Tectonic Plates

 Objectives:  Students will learn more about the Earth’s layers and tectonic plates.

Assignment: None

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 Thursday: Sept. 19

Creative Foods - Periods 1 and 3

Topic: Lunch Prep

 Objectives: Students will prep for their lunch lab tomorrow.    

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Finding a Place to Live

 Objectives: Students will wrap up their research for future housing.

Assignment: None

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Earning and Saving

 Objectives: Students will learn about earning and saving using the website www.themint.org.

Assignment: Worksheet.

_____________________________________________________________________________________________

Geography - Period 2

Topic:  Landforms and Water Resources

 Objectives:  Students will view a PowerPoint on different landforms.

Assignment: None

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 Friday: Sept 13

Creative Foods - Periods 1 and 3

Topic: Nutritious Fast Lunch

 Objectives: Students will make a nutritious quick lunch.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Caring for your Home

 Objectives: Students will learn how to care for their future homes.

Assignment: Questions

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Earning and Savings

Objective:   Students will learn more about their first pay check and saving money.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic:  Water Cycle

 Objectives:  Students will finish the PowerPoint and learn about the water cycle.

Assignment: None

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Lesson Plans  Sept 9 - 13

Monday: Sept. 9

Creative Foods - Periods 1 and 3

Topic: Nutrients at Work

 Objectives: Students will read and answer questions about nutrients in their food.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Credit

 Objectives: Students will learn about credit scores and how to build credit.

Assignment: none

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Making Good Decision                                         

Objective:  Students will learn more about making good decisions.

Assignment: None

 

Geography - Period 2

Topic: Chapter 1 Review

 Objectives:  Students will review for their Chapter 1 test tomorrow.

Assignment: Study

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Tuesday: Sept 10

Creative Foods - 1 and 3

Topic: Nutrients in their Food and BMI

 Objectives: Students will go over their work from yesterday and discuss what BMI is and figure out their BMI.

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Budgeting

 Objectives: Students will learn about budgeting.

Assignment: Worksheet

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Searching for a Job

Objective:  Students will learn where and how to look for their first job.

Assignment: Find three references.

__________________________________________________________________________________________________

Geography - Period 2              

Topic: Chapter 1 Test

 Objectives:  Students will take a Chapter 1 Test.

Assignment: None

 

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Wednesday: Sept. 11

Creative Foods - Periods 1 and 3

Topic: Nutritious Breakfast

 Objectives: Students will pick a recipe for a nutritious breakfast dish.

Assignment: Lab Sheet

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Choosing a Place to Live

 Objectives: Students will learn about finding a place to live.

Assignment: Questions.

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Child Labor Laws and Work Permits

Objective:  Students will learn about PA Child Labor Laws and how to get a work permit and fill it out.

Assignment: Work on two week goal.

__________________________________________________________________________________________________

Geography - Period 2

Topic:  Landforms

 Objectives:  Students will do a crossword puzzle defining different landforms.

Assignment: Crossword Puzzle

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 Thursday: Sept. 12

Creative Foods - Periods 1 and 3

Topic: Breakfast Prep

 Objectives: Students will prep for their breakfast lab tomorrow.    

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: First National

 Objectives: Students will have a guest speaker from First National Bank here to talk to them about checking accounts and using credit wisely.

Assignment: None

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Getting and Filling Out Job Application

 Objectives: Students will shake my hand, introduce themselves, and ask for a job application. Then they will fill out a sample job application.

Assignment: Two week goal.

_____________________________________________________________________________________________

Geography - Period 2

Topic:  Landforms

 Objectives:  Students will demonstrate their understanding of certain landforms by making them in clay.

Assignment: None

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 Friday: Sept 13

Creative Foods - Periods 1 and 3

Topic: Nutritious Breakfast

 Objectives: Students will make a nutritious breakfast to start their day.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Finding a Place to Live

 Objectives: Students will learn what to look for when picking an apartment or house.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Two Week Goal Evaluation

Objective:   Students will write about their two week goal and whether they completed their goal or not.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic:  U.S. States

 Objectives:  Students will label all 50 states. They will need to learn at least 45 out of 50 by the end of the nine weeks.

Assignment: None

Lesson Plans  Sept 2 - 6

Monday: Sept. 2

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic:

 Objectives: Students will

Assignment: none

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:                                                                                 

Objective:  Students will

Assignment:

 

Geography - Period 2

Topic:

 Objectives:  Students will

Assignment: None

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Tuesday: Sept 3

Creative Foods - 1 and 3

Topic: Cutting Recipes in Half and Cooking Terms

 Objectives: Students will review cutting cookie recipes in half and cooking terms.

Assignment: Worksheet

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: Understanding Your Pay Check

 Objectives: Students will finish going over the questions from last week and go over how to read their pay checks.

Assignment: Check Worksheet

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Balancing Your Life

Objective:  Students will read and discuss the importance of balance in their life.

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: World Map

 Objectives:  Students will label a world map to prepare for their first test next week.

Assignment: None

 

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Wednesday: Sept. 4

Creative Foods - Periods 1 and 3

Topic: Lab Sheets and Cookies

 Objectives: Students will learn how to fill out lab sheets, sign the cooking agreement, and pick a cookie recipe to bake in class.

Assignment: Lab Sheet

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Checks and Check Registers

 Objectives: Students will learn more about writing checks and the importance of reconciling their check books.

Assignment: none

_________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Time Management

Objective:  Students will learn more about time management, to do lists, etc.

Assignment: Work on two week goal.

__________________________________________________________________________________________________

Geography - Period 2

Topic:  Types of Maps

 Objectives:  Students will learn about the different types of maps (political, historical, contour, etc.)

Assignment: None

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 Thursday: Sept. 5

Creative Foods - Periods 1 and 3

Topic: Cookie Prep

 Objectives: Students will prep for their cookies lab tomorrow and get familiar with the kitchens they have been assigned.    

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Credit

 Objectives: Students will learn more about the importance of using credit wisely.  

Assignment: None

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Stress Management

 Objectives: Students will learn the importance of dealing with stress in a good way.

Assignment: Two week goal.

_____________________________________________________________________________________________

Geography - Period 2

Topic:  The Earth in Space

 Objectives:  Students will read and discuss the solar system, sun, and seasons.

Assignment: None

********************************************************************************************************

 Friday: Sept 6

Creative Foods - Periods 1 and 3

Topic: Baking Cookies

 Objectives: Students will make cookies in their cooking groups.

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Buying vs. Leasing

 Objectives: Students will learn about buying vs leasing vehicles.

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Making Good Decisions

Objective:   Students will read and answer questions on decision making.

Assignment: Worksheet and Two Week Goal.

__________________________________________________________________________________________________

Geography - Period 2

Topic: Chapter 1 Review

 Objectives:  Students will watch the student news. After discussing current events, we will wrap up and review Chapter 1.

Assignment: First test next Tues.

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Lesson Plans  Aug 26 - 31

 

Monday: Aug 26

 

Creative Foods - Periods 1 and 3

 

Topic: Cooking Pretest

 

 Objectives: Students will take a pretest to see what they already know about cooking and what I need to focus on more in class to start the year.

 

Assignment: None

 

_______________________________________________________________________________________________

 

Senior High Family and Consumer Science - Period 4 and 6

 

Topic: Time Management and Goals

 

 Objectives: Students will review time management skills and setting goals from last year and how they can help students have a successful school year.

 

Assignment: none

 

____________________________________________________________________________________________

 

Junior High Family and Consumer Science - Period 7 and 8

 

Topic: Appreciate Who You Are                                    

 

Objective:  Students will learn about self-esteem and self-image.

 

Assignment: Worksheet

 

 

 

Geography - Period 2

 

Topic: Thinking like a Geographer

 

 Objectives:  Students will read and answer questions about being a geographer.

 

Assignment: None

 

*********************************************************************************************************

 

Tuesday: Aug 27

 

Creative Foods - 1 and 3

 

Topic: Food Safety

 

 Objectives: Students will watch a PowerPoint on food safety and preventing food borne illnesses.

 

Assignment: None

 

_______________________________________________________________________________________________

 

Senior High Family and Consumer Science - Period 4 and 6

 

Topic: Time Management and Goal Setting

 

 Objectives: Students will wrap up discussing time management and setting up goals for the upcoming year.

 

Assignment: Set goals for the year.

 

____________________________________________________________________________________________

 

Junior High Family and Consumer Science - Period 7 and 8

 

Topic: Appreciate Who You Are

 

Objective:  Students will learn more about self-esteem and the importance of having a positive self-image.

 

Assignment: None

 

__________________________________________________________________________________________________

 

Geography - Period 2              

 

Topic: Thinking like a Geographer

 

 Objectives:  Students will go over the worksheet from yesterday and understand the importance of Geography.

 

Assignment: None

 

*********************************************************************************************************

 

Wednesday: Aug 28

 

Creative Foods - Periods 1 and 3

 

Topic: Food Safety

 

 Objectives: Students will learn more about how to decrease their chances of getting a food borne illness.  

 

Assignment: Packet and Questions

 

___________________________________________________________________________________________________

 

Senior High Family and Consumer Science - Period 6

 

Topic: Time Management

 

 Objectives: Students will learn the importance of time management.

 

Assignment: none

 

_________________________________________________________________________________________ _____

 

Junior High Family and Consumer Science - Period 7 and 8

 

Topic: Self Esteem and Goals

 

Objective:  Students will learn more about self-esteem and the importance of having positive self-image. We will then go into how setting goals can help us achieve our dreams and build our self-esteem.

 

Assignment: Worksheet

 

__________________________________________________________________________________________________

 

Geography - Period 2

 

Topic: Map and Globe Skills

 

 Objectives:  Students will learn about maps and globe skills.

 

Assignment: Questions 1-3 in packet.

 

********************************************************************************************************

 

 Thursday: Aug 29

 

Creative Foods - Periods 1 and 3

 

Topic: Kitchen Safety and Equipment

 

 Objectives: Students will head back to the kitchens to review kitchen safety and how to use the kitchen equipment.  

 

Assignment: None

 

___________________________________________________________________________________________________

 

Senior High Family and Consumer Science - Period 6

 

Topic: Money Management

 

 Objectives: Students will read and answer questions about money management.  

 

Assignment: Finish questions.

 

_________________________________________________________________________________________________

 

Junior High Family and Consumer Science - Period 7 and 8

 

Topic: Goals

 

 Objectives: Students will learn the importance of setting long term and short term goals.

 

Assignment: Decide on a goal to work on for two weeks.

 

_____________________________________________________________________________________________

 

Geography - Period 2

 

Topic: Maps and Direction

 

 Objectives: Students will demonstrate their understanding of North, South, East and West.  

 

Assignment: None

 

********************************************************************************************************

 

 Friday: Aug 23

 

Creative Foods - Periods 1 and 3

 

Topic: Cooking Demonstration

 

 Objectives: Students will watch a cooking demonstration so they know what is expected of them when they are back in the kitchens.

 

Assignment: None

 

___________________________________________________________________________________________________

 

Senior High Family and Consumer Science - Period 6

 

Topic: Money Management

 

 Objectives: Students will go over their questions from yesterday and discuss the different types of insurance they may need in the future.

 

Assignment: None

 

___________________________________________________________________________________________

 

Junior High Family and Consumer Science - Period 7 and 8

 

Topic: Failing is Okay!

 

Objective:   Students will read and discuss how to be resilient.

 

Assignment: Work on Two Week Goal

 

__________________________________________________________________________________________________

 

Geography - Period 2

 

Topic: Longitude, Latitude, and Hemisphere

 

 Objectives:  Students will watch the student news. After discussing current events, we will continue to discuss longitude and latitude.

 

Assignment: None

 

************************************************************************************************************

 

Lesson Plans  Aug 19 - 23

Monday: Aug 19

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic: No School

 Objectives: Students will

Assignment:

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: No School                                                               

Objective:  Students will

Assignment: None

 ____________________________________________________________________________________________

Geography - Period 2

Topic: NO School

 Objectives:  Students will

Assignment:

*********************************************************************************************************

Tuesday: Aug 20

Creative Foods - 1 and 3

Topic: No School

 Objectives: Students will

Assignment: None

_______________________________________________________________________________________________

Senior High Family and Consumer Science - Period 4 and 6

Topic:

 Objectives: Students will  

Assignment: None

____________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic:

Objective:  Students will

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2              

Topic: 

 Objectives:  

Assignment: None

*********************************************************************************************************

Wednesday: Aug 21

Creative Foods - Periods 1 and 3

Topic: No School

 Objectives: Students will  

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic:

 Objectives: Students will  

Assignment: none

_________________________________________________________________________________________ _____

Junior High Family and Consumer Science - Period 7 and 8

Topic:

Objective:  Students will

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: 

 Objectives:  Students will

Assignment: None

********************************************************************************************************

 Thursday: Aug 22

Creative Foods - Periods 1 and 3

Topic: Welcome Back

 Objectives: Students will go over the syllabus and play a game to get to know each other.  

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Welcome Back

 Objectives: Students will go over the syllabus and play a game to get to know each other.  

Assignment: none

_________________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Welcome Back

 Objectives: Students will go over the syllabus and play a game to get to know each other.  

Assignment: None

_____________________________________________________________________________________________

Geography - Period 2

Topic: Welcome Back

 Objectives: Students will go over the syllabus and play a game to get to know each other.  

Assignment: None

********************************************************************************************************

 Friday: Aug 23

Creative Foods - Periods 1 and 3

Topic: Getting to Know You

 Objectives: Students will share a little about themselves, and we will wrap up procedures for the year.  

Assignment: None

___________________________________________________________________________________________________

Senior High Family and Consumer Science - Period 6

Topic: Getting to Know You

 Objectives: Students will share a little about themselves, and we will wrap up procedures for the year.  

Assignment: None

___________________________________________________________________________________________

Junior High Family and Consumer Science - Period 7 and 8

Topic: Getting to Know You

Objective:   Students will share a little about themselves, and we will wrap up procedures for the year.  

Assignment: None

__________________________________________________________________________________________________

Geography - Period 2

Topic: Getting to Know You

 Objectives:  Students will share a little about themselves, and we will wrap up procedures for the year.  

Assignment: None

************************************************************************************************************